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Menu Design

Our menus are thoughtfully crafted to reflect the season aimed at celebrating fresh ingredients, layered flavors, and refined technique. Designed in collaboration with the Executive Chef of 2 Seas Dining, each offering is rooted in culinary intention and elevated hospitality.

 

You may select from our current seasonal menus, each one a reflection of the moment and meticulously curated to delight a wide range of palates.

 

Looking for something more personal? We're pleased to offer cully custom menu development tailored to your event, theme, or tase to ensure your beverage experience is as distinctive as the occasion itself. 

Sample Menu

Jungle Bird

Spanish Rum I Fresh Pineapple I Fresh Bitter Liquor I Simple 

Korean Spiced Margarita

Mezcal I Craft Korean Spiced Margarita Base I Fresh Lime Juice

Sparkling Plum Sour

Sparling Wine I Crafted Plum Verjus I Falernum I Fresh Lemon

Blackberry Spice

non-alcoholic

Crafted Blackberry Syrup I Fresh Spice Barley Stock I Pomegranate I Seedlip Spice I Carob

Summer Summer

non-alcoholic

Crafted Lemongrass Kaffir I Verjus Blanc I Seedlip Garden I Sugar

Mixologist Preparing a Drink

CUSTOM SERVICES

We believe every event should feel special. Whether you're envisioning signature cocktails inspired by an event, person or story, custom napkins or themed drink toppers, we're here to bring it all to life. 

Our team thrives on collaboration and creativity. If you can dream it, we can craft it. From the first consultation to the final garnish, we're dedicated to creating an experience that feels entirely your own.

Our custom services include:

Mobile Bar Rental

 

Self-Serve Drink Service

Development of Custom Menus

Development of Signature Cocktails

Stamped & Custom Ice Selections

Custom Logo Cocktails & Drinkware

Bespoke Signage 



The Epicure Experience

Schedule a Consultation with the Epicure Team.



Dairy Free
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